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Purchase Order Dietitian in Japan Tokyo –Free Word Template Download with AI

Dietitian Professional Services — Japan Tokyo Region

Purchasing Entity (Buyer)

Shibuya Wellness Corporate Group, Inc.
3-14-21 Shibuya, Shibuya-ku
Tokyo 150-0002, Japan
Phone: +81-3-5411-8800
Email: [email protected]
Corporate Registration No.: 4010401087234

Purchase Order Details

PO Number: PO-JT-2025-04187
Date of Issue: June 12, 2025
Required Delivery: July 1, 2025
Payment Terms: Net 30 Days
Currency: Japanese Yen (JPY)
PO Status: Pending Approval

Vendor / Service Provider Information
Field Details
Vendor Name Tokyo Metropolitan Dietitian Association — Registered Dietitian Services Division
Lead Dietitian Dr. Yuki Tanaka, Registered Dietitian (RD), National Board Certified
Vendor Address 7-2-1 Marunouchi, Chiyoda-ku, Tokyo 100-0005, Japan Tokyo
Contact Phone +81-3-6263-4455
Email [email protected]
Licence No. RD-JP-2019-004521 (Issued by Japan Dietetic Association)
Tax ID 4010001123456
Line Items — Dietitian Services Ordered
Item # Description of Dietitian Service Qty Unit Unit Price (JPY) Amount (JPY)
001 Comprehensive Corporate Nutrition Assessment — On-site Dietitian consultation for 200 employees at Shibuya Wellness headquarters, Japan Tokyo. Includes individual dietary analysis, body composition measurement, and personalized nutrition plans aligned with Japanese dietary guidelines. 1 Project 1,200,000 1,200,000
002 Monthly Dietitian Wellness Workshops — Four (4) in-person sessions per month covering topics such as metabolic syndrome prevention, healthy Japanese meal planning, and workplace nutrition education. Delivered by a certified Dietitian at the Tokyo office. 12 Months 180,000 2,160,000
003 Individual Dietitian One-on-One Consultations — 50 private sessions (60 minutes each) for employees requiring specialized dietary management including diabetes, hypertension, and food allergy protocols. Conducted at the Dietitian's clinic in Chiyoda-ku, Japan Tokyo. 50 Sessions 15,000 750,000
004 Dietitian-Prepared Corporate Cafeteria Menu Design — Quarterly menu development for the company cafeteria in Tokyo, incorporating seasonal Japanese ingredients, caloric balance, and allergen labeling compliant with Japan's Food Labeling Act. 4 Quarters 95,000 380,000
005 Annual Health Report & Dietitian Summary — Consolidated report of all nutrition interventions, employee progress metrics, and recommendations for the following fiscal year, prepared by the lead Dietitian and submitted to the Japan Tokyo corporate office. 1 Report 250,000 250,000
Subtotal 4,740,000
Consumption Tax (10% — Japan National Tax) 474,000
TOTAL AMOUNT DUE (JPY) 5,214,000
Terms and Conditions

1. This Purchase Order is issued by Shibuya Wellness Corporate Group, Inc. for the procurement of professional Dietitian services to be rendered within the Japan Tokyo metropolitan area. All services must be performed by a licensed Dietitian registered with the Japan Dietetic Association.

2. The Dietitian or the Dietitian's designated team shall comply with all applicable Japanese health and safety regulations, including the Act on Securing Quality, Etc. of Medical Care and the Food Sanitation Act, throughout the duration of this engagement in Japan Tokyo.

3. Payment shall be made via bank transfer to the vendor's designated account within thirty (30) calendar days of receipt of a valid invoice. Late payments shall incur interest at the rate of 1.5% per month as stipulated under Japanese commercial law.

4. The Dietitian shall maintain full confidentiality of all employee health data in accordance with Japan's Act on the Protection of Personal Information (APPI). No data shall be transferred outside of Japan Tokyo or the broader Japanese jurisdiction without written consent.

5. Cancellation or modification of this Purchase Order requires written notice at least fourteen (14) days prior to the scheduled service date. A cancellation fee of 20% of the remaining contract value shall apply for cancellations within the 14-day window.

6. The Dietitian shall provide a written progress report to the purchasing entity's Human Resources Director every quarter, detailing employee participation rates, health outcome improvements, and any adjustments to the nutrition program being delivered in Japan Tokyo.

7. This Purchase Order shall be governed by and construed in accordance with the laws of Japan. Any disputes arising from this Purchase Order shall be resolved through arbitration in Tokyo, Japan Tokyo, under the rules of the Japan Commercial Arbitration Association.

NOTE: This Purchase Order is specifically tailored for Dietitian services operating within the Japan Tokyo region. All service delivery locations, regulatory references, and tax calculations are aligned with the Japan Tokyo municipal and national framework. The purchasing entity reserves the right to request a substitute Dietitian of equivalent or higher qualification should the primary Dietitian be unavailable, provided the substitute holds a valid registration with the Japan Dietetic Association and is based in or accessible to the Japan Tokyo area. Authorization & Signatures

Prepared By (Buyer):

______________________________
Kenji Morimoto
Procurement Manager, Shibuya Wellness Corporate Group
Date: _______________

Approved By (Vendor / Dietitian):

______________________________
Dr. Yuki Tanaka, Registered Dietitian
Tokyo Metropolitan Dietitian Association
Date: _______________

This Purchase Order (PO-JT-2025-04187) is a controlled document of Shibuya Wellness Corporate Group, Inc., Japan Tokyo. Unauthorized reproduction or distribution is prohibited. For inquiries regarding this Dietitian service Purchase Order, contact the Procurement Department at +81-3-5411-8800 or [email protected]. Document Version 1.0 — Issued June 12, 2025.

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