Resume Dietitian in United States Chicago – Free Word Template Download with AI

Name: [Your Full Name]

Email: [[email protected]]

Phone: (312) 555-0198

Location: Chicago, Illinois, United States

A dedicated and passionate Dietitian with [X years] of experience in the United States Chicago area, specializing in personalized nutrition counseling, community health initiatives, and evidence-based dietary interventions. Committed to promoting wellness through culturally sensitive care and innovative approaches to food systems. Proven track record of collaborating with healthcare providers, schools, and local organizations to address nutritional needs across diverse populations in Chicago. A certified Dietitian licensed by the Illinois Department of Financial and Professional Regulation, with a strong focus on supporting individuals in achieving long-term health goals.

• Expertise in medical nutrition therapy for chronic diseases (e.g., diabetes, cardiovascular conditions)
• Experience designing and implementing nutrition education programs for Chicago-based communities
• Strong understanding of the United States dietary guidelines and cultural food practices in Chicago
• Certified in Advanced Nutrition Counseling, specializing in holistic approaches to health
• Fluent in English with proficiency in Spanish (or other languages relevant to Chicago’s multicultural population)
• Skilled in using nutrition software (e.g., EHR systems, MyFitnessPal, FoodData Central)
• Ability to lead workshops and seminars on healthy eating for schools, workplaces, and community centers in the United States Chicago area

Dietitian | Chicago Health Foundation

Chicago, Illinois, United States | [Start Date] – Present

• Provided individualized nutrition counseling to patients with chronic conditions such as obesity, hypertension, and metabolic syndrome in the United States Chicago community.
• Collaborated with physicians and nurses to develop multidisciplinary care plans for patients, focusing on dietary adjustments and lifestyle modifications.
• Organized monthly nutrition workshops at local community centers in Chicago, reaching over 500 participants annually.
• Created culturally relevant meal plans for diverse populations, including immigrant communities in the United States Chicago area.
• Monitored patient progress and adjusted dietary recommendations based on feedback and health outcomes.

Dietitian Intern | Rush University Medical Center

Chicago, Illinois, United States | [Start Date] – [End Date]

• Assisted in the development of therapeutic diets for inpatient and outpatient care, ensuring alignment with clinical goals.
• Conducted nutritional assessments and documented findings in electronic health records (EHRs) for patients across various departments.
• Participated in hospital-wide initiatives to improve patient nutrition, including the implementation of a plant-based menu option in Chicago’s healthcare facilities.
• Presented case studies at internal conferences, highlighting best practices for nutrition care in the United States Chicago context.

Community Nutrition Educator | Illinois Department of Public Health

Chicago, Illinois, United States | [Start Date] – [End Date]

• Developed and delivered educational materials on food safety, healthy eating, and budget-friendly meal planning for low-income families in Chicago.
• Partnered with local schools to implement the Healthy Eating Active Living (HEAL) program, promoting physical activity and nutritious school meals.
• Trained community health workers to serve as nutrition advocates in underserved neighborhoods across the United States Chicago area.

Masters of Science in Nutrition | University of Illinois at Chicago

Chicago, Illinois, United States | [Graduation Date]

• Courses included advanced nutrition science, public health policy, and community-based nutrition interventions.
• Completed a thesis on the impact of food deserts in Chicago on access to healthy foods.

Bachelor of Science in Food Science | University of Illinois Urbana-Champaign

Illinois, United States | [Graduation Date]

• Registered Dietitian Nutritionist (RDN) | Commission on Dietetic Registration
• License as a Dietitian in the State of Illinois, United States
• Certified in Advanced Cardiac Life Support (ACLS)
• Certified Diabetes Care and Education Specialist (CDCES)

• Expertise in nutrition assessment and dietary planning
• Strong communication and interpersonal skills for patient education
• Familiarity with the United States dietary guidelines and food labeling regulations
• Ability to use statistical software for analyzing nutritional data (e.g., SPSS, R)
• Proficient in Microsoft Office Suite and EHR systems

Professional Affiliations:

• American College of Nutrition (ACN)
• American Dietetic Association (ADA)
• Chicago Chapter of the Academy of Nutrition and Dietetics

Community Involvement:

• Volunteer dietitian at the Chicago Food Bank, providing nutrition education to families in need.
• Participant in local initiatives to combat food insecurity and promote healthy eating habits among children in Chicago schools.

Language Skills:

• English (fluent)
• Spanish (conversational)