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Purchase Order Baker in Uganda Kampala –Free Word Template Download with AI

Ref: PO-UG-KLA-2025-04782

Issued in Uganda Kampala — Republic of Uganda

Date of Issue: 14 June 2025

Purchase Order No.: PO-UG-KLA-2025-04782

Valid Until: 14 July 2025

Currency: Ugandan Shilling (UGX)

Payment Terms: Net 30 Days

Incoterms: DAP Kampala

Delivery Location: Uganda Kampala

1. BUYER INFORMATION

Buyer: Kampala Hospitality & Catering Ltd.

Address: Plot 14, Kampala Road, Kampala Central Division, Uganda Kampala

Uganda Registration No.: URC/2019/04521

Tax Identification Number (TIN): 100-458-772-001

Contact Person: Mr. Daniel Okello, Procurement Manager

Email: [email protected]

Telephone: +256 772 445 891

2. SUPPLIER INFORMATION

Supplier: Baker & Sons Artisan Baking Supplies (Uganda) Ltd.

Address: Industrial Area, Ntinda, Uganda Kampala, P.O. Box 3341, Kampala

Uganda Registration No.: URC/2014/08834

Tax Identification Number (TIN): 100-223-456-002

Contact Person: Mrs. Sarah Nakato, Sales Director

Email: [email protected]

Telephone: +256 701 233 678

3. Download and customize a professional Purchase Order Baker Uganda Kampala Word template. Perfect for business, legal, and personal use. Editable and ready to boost your productivity. OF GOODS AND SERVICES

This Purchase Order is issued by Kampala Hospitality & Catering Ltd. to Baker & Sons Artisan Baking Supplies (Uganda) Ltd. for the supply of professional baking ingredients, equipment, and consumables required for the operation of our catering facilities located in Uganda Kampala. The supplier, Baker, shall deliver all items in accordance with the specifications, quantities, and timelines outlined below.

Item No. Description Specification Qty Unit Unit Price (UGX) Total (UGX)
01 Stone-milled Whole Wheat Flour (Baker Premium Grade) 25 kg sacks, Grade A, Uganda Bureau of Standards certified 200 Sacks 85,000 17,000,000
02 Refined Baking Flour (Baker Select) 50 kg bags, protein content 12.5%, low ash 150 Bags 145,000 21,750,000
03 Professional Deck Oven (Baker Industrial Series) 6-deck, gas-fired, 600mm x 800mm trays, stainless steel 4 Units 4,850,000 19,400,000
04 Planetary Stand Mixer (Baker Pro 40L) 40-litre capacity, 3-speed, tilt-head, CE certified 6 Units 2,350,000 14,100,000
05 Instant Dry Yeast (Baker Active) 500 g packs, high-activity, shelf life 24 months 500 Packs 12,500 6,250,000
06 Unsalted Butter (Baker Dairy Range) 82% fat content, 2 kg blocks, pasteurised 300 Blocks 95,000 28,500,000
07 Stainless Steel Baking Trays 600mm x 400mm, 2mm thickness, food-grade 200 Trays 45,000 9,000,000
08 Dough Sheeter (Baker Compact 450) 450mm width, adjustable thickness 0.5mm to 15mm 3 Units 1,850,000 5,550,000
09 Vanilla Extract (Baker Pure) 1 litre bottles, Madagascar origin, 100% natural 80 Bottles 185,000 14,800,000
10 Provisional Installation & Commissioning Service On-site setup in Uganda Kampala, 3-day service window 1 Lump Sum 3,500,000 3,500,000
Subtotal: 140,400,000
VAT (18% as per Uganda Revenue Authority): 25,272,000
Delivery & Handling (within Uganda Kampala): 1,200,000
GRAND TOTAL (UGX): 166,872,000
4. DELIVERY TERMS AND CONDITIONS
  1. All goods supplied by Baker & Sons Artisan Baking Supplies (Uganda) Ltd. shall be delivered to the buyer's premises at Plot 14, Kampala Road, Uganda Kampala, no later than 28 June 2025. Delivery shall be made in accordance with the DAP (Delivered at Place) Incoterm as specified in this Purchase Order.
  2. The supplier, Baker, shall ensure that all products comply with the standards set by the Uganda National Bureau of Standards (UNBS) and the Uganda Food and Drugs Authority (UFDA). Certificates of conformity and health inspection documents must accompany each delivery.
  3. Perishable items, including but not limited to butter, yeast, and fresh dairy products, must be transported in temperature-controlled vehicles maintained at or below 4 degrees Celsius throughout transit within Uganda Kampala.
  4. Heavy equipment items, including the Baker Industrial Series deck ovens, planetary stand mixers, and dough sheeters, shall be delivered, positioned, and commissioned on-site by Baker's certified technical team within three (3) business days of arrival at the Uganda Kampala delivery point.
  5. The buyer reserves the right to inspect all goods upon delivery. Any items found to be damaged, substandard, or not conforming to the specifications stated in this Purchase Order shall be rejected at the supplier's cost. Baker shall replace rejected items within five (5) business days.
  6. Partial deliveries are permitted provided that Baker notifies the buyer in writing at least forty-eight (48) hours in advance. Each partial delivery must be accompanied by a corresponding delivery note referencing this Purchase Order number.
5. PAYMENT TERMS
  1. Payment for this Purchase Order shall be made in Ugandan Shillings (UGX) via bank transfer to the supplier's designated account at Stanbic Bank Uganda, Kampala Branch, within thirty (30) calendar days of the date of the invoice issued by Baker upon successful delivery and acceptance of all goods.
  2. Bank Details — Baker & Sons Artisan Baking Supplies (Uganda) Ltd.: Account Name: Baker & Sons Artisan Baking Supplies (Uganda) Ltd.; Bank: Stanbic Bank Uganda; Branch: Kampala CBD; Account Number: 0104-558-2291-001; SWIFT: STBBUGKA.
  3. A late payment penalty of 2% per month shall apply to any outstanding balance beyond the agreed payment period, in accordance with the Uganda Commercial Transactions Act, 2010.
  4. The buyer shall withhold payment for any disputed line items until resolution is reached between the parties. Undisputed portions shall be paid within the standard thirty-day window.
6. WARRANTIES AND LIABILITY
  1. Baker warrants that all equipment supplied under this Purchase Order shall be free from defects in materials and workmanship for a period of twenty-four (24) months from the date of commissioning in Uganda Kampala.
  2. Baker shall provide a minimum of two (2) years of spare parts availability for all mechanical and electrical components of the supplied equipment, with parts shipped from the Baker warehouse in Ntinda, Uganda Kampala, within seven (7) business days of request.
  3. The supplier, Baker, shall indemnify the buyer against any third-party claims arising from defective products or equipment supplied under this Purchase Order, in accordance with the Uganda Consumer Protection Act, 2006.
  4. All intellectual property, trademarks, and product names associated with Baker's branded items remain the exclusive property of Baker & Sons Artisan Baking Supplies (Uganda) Ltd. The buyer's use of Baker-branded products is limited to internal commercial operations within Uganda Kampala.
7. GOVERNING LAW AND DISPUTE RESOLUTION

This Purchase Order shall be governed by and construed in accordance with the laws of the Republic of Uganda. Any disputes arising from or in connection with this Purchase Order shall first be subject to good-faith negotiation between the parties. Should negotiation fail within thirty (30) days, the dispute shall be referred to arbitration in Kampala, Uganda, in accordance with the Arbitration Act, 2000 of Uganda. The seat of arbitration shall be Uganda Kampala, and the language of proceedings shall be English.

8. AUTHORIZED SIGNATURES

For and on behalf of the Buyer:

Kampala Hospitality & Catering Ltd.

Mr. Daniel Okello

Procurement Manager

Date: _______________

For and on behalf of the Supplier:

Baker & Sons Artisan Baking Supplies (Uganda) Ltd.

Mrs. Sarah Nakato

Sales Director

Date: _______________

This Purchase Order (PO-UG-KLA-2025-04782) is a legally binding document issued in Uganda Kampala. It constitutes the complete agreement between Kampala Hospitality & Catering Ltd. and Baker & Sons Artisan Baking Supplies (Uganda) Ltd. regarding the supply of goods and services described herein. No amendment or modification of this Purchase Order shall be valid unless made in writing and signed by authorized representatives of both parties.

© 2025 Kampala Hospitality & Catering Ltd. — All Rights Reserved. Document generated in Uganda Kampala.

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