GoGPT GoSearch New DOC New XLS New PPT

OffiDocs favicon

Quotation Estimate Baker in Argentina Buenos Aires –Free Word Template Download with AI

Professional Baker Services — Argentina Buenos Aires

Document Reference: QTE-BA-2025-0047 | Status: PENDING APPROVAL

Prepared By:
Don Ernesto Marchetti
Master Baker & Artisan Pastry Chef
Panadería La Tradición Porteña
Av. Corrientes 4821, Palermo
Buenos Aires, Argentina
Tel: +54 11 4772-3391
Email: [email protected]
Prepared For:
Sra. Carolina Vega
Event & Catering Director
Hotel Buenos Aires Grand
Av. 9 de Julio 1200, Retiro
Buenos Aires, Argentina
Tel: +54 11 4394-8820
Email: [email protected]
Date of Quotation: June 12, 2025
Quotation Valid Until: July 12, 2025
Project Location: Argentina Buenos Aires
Payment Currency: Argentine Peso (ARS) / USD
Payment Terms: 50% advance, 50% upon delivery
Delivery Window: August 15–17, 2025

This Quotation Estimate is issued by Don Ernesto Marchetti, a certified Master Baker with over twenty-five years of experience in artisanal bread-making, pastry, and confectionery, specifically tailored for the hospitality and event industry in Argentina Buenos Aires. The scope of work outlined herein encompasses the full range of baking services required for the Hotel Buenos Aires Grand’s upcoming International Gastronomy Festival, scheduled for August 2025 in the city of Buenos Aires, Argentina.

The Baker will be responsible for the design, preparation, and on-site presentation of a comprehensive selection of artisanal baked goods, including but not limited to: traditional Argentine medialunas (croissants), sourdough breads, facturas, empanadas, tarts, cakes, and specialty pastries. All products will be crafted using locally sourced ingredients from the Buenos Aires region, adhering to the highest standards of quality and food safety as mandated by the Argentine National Food Administration (ANMAT).

# Service / Item Description Quantity Unit Price (ARS) Subtotal (ARS) Notes
1 Artisanal Sourdough Loaves (Wheat & Rye) 200 units $4,500 $900,000 48-hour fermentation, baked on-site
2 Traditional Argentine Medialunas (Butter & Chocolate) 500 units $2,800 $1,400,000 Hand-laminated, 27 layers
3 Assorted Facturas (Alfajores, Tortas Fritas, Churros) 350 units $3,200 $1,120,000 Authentic Buenos Aires recipes
4 Empanadas (Beef, Chicken, Cheese & Spinach) 400 units $3,800 $1,520,000 Hand-crimped, oven-baked
5 Signature Celebration Cakes (3 tiers, 4 varieties) 4 units $85,000 $340,000 Custom design per client specification
6 On-Site Baker Demonstration & Live Baking Station 3 days $120,000 $360,000 Includes equipment rental & staff
7 Specialty Pastry Display (Tarts, Éclairs, Macarons) 250 units $5,500 $1,375,000 French-Argentine fusion style
8 Logistics, Packaging & Cold-Chain Transport within Buenos Aires 1 lot $95,000 $95,000 Temperature-controlled vehicles
SUBTOTAL $7,110,000
VAT (IVA 21%) $1,493,100
TOTAL QUOTATION ESTIMATE (ARS) $8,603,100 ≈ USD $8,603

3.1 Validity: This Quotation Estimate shall remain valid for a period of thirty (30) calendar days from the date of issue. After this period, all prices are subject to revision due to fluctuations in raw material costs within the Argentina Buenos Aires market.

3.2 Payment: A non-refundable advance payment of fifty percent (50%) of the total Quotation Estimate amount is due upon acceptance of this document. The remaining fifty percent (50%) shall be settled within five (5) business days following the final delivery and acceptance of all Baker services in Buenos Aires.

3.3 Cancellation Policy: Cancellation requests received more than fourteen (14) days prior to the service date will incur a penalty of twenty-five percent (25%) of the total Quotation Estimate. Cancellations within fourteen days will incur a penalty of fifty percent (50%).

3.4 Quality Assurance: The Baker guarantees that all products will comply with Argentine food safety regulations (ANMAT Resolution 150/2019) and will be produced in a certified kitchen located in the Palermo district of Buenos Aires, Argentina.

3.5 Intellectual Property: All recipes, techniques, and proprietary methods employed by the Baker remain the exclusive intellectual property of Panadería La Tradición Porteña. No reproduction or commercial use of these methods is permitted without written consent.

3.6 Force Majeure: Neither party shall be held liable for delays or non-performance resulting from events beyond reasonable control, including but not limited to natural disasters, government-mandated closures, or supply chain disruptions affecting the Argentina Buenos Aires region.

3.7 Governing Law: This Quotation Estimate and any resulting contract shall be governed by the laws of the Argentine Republic, with jurisdiction vested in the commercial courts of the City of Buenos Aires, Argentina.

By signing below, the client acknowledges receipt of this Quotation Estimate for Baker services in Argentina Buenos Aires and agrees to the terms, conditions, and pricing outlined herein. This document constitutes a binding offer upon countersignature by both parties.

Don Ernesto Marchetti
Master Baker — Panadería La Tradición Porteña
Buenos Aires, Argentina
Date: _______________
Sra. Carolina Vega
Event & Catering Director — Hotel Buenos Aires Grand
Buenos Aires, Argentina
Date: _______________
⬇️ Download as DOCX Edit online as DOCX

Create your own Word template with our GoGPT AI prompt:

GoGPT
×
Advertisement
❤️Shop, book, or buy here — no cost, helps keep services free.