Resume Dietitian in Spain Valencia – Free Word Template Download with AI

Name: Ana Martínez López
Email: [email protected]
Phone: +34 612 345 678
Location: Valencia, Spain
LinkedIn: linkedin.com/in/ana-martinez-dietitian

A dedicated and experienced Dietitian with over 8 years of expertise in providing evidence-based nutritional solutions tailored to the unique needs of individuals, communities, and institutions in Spain Valencia. Specializing in clinical nutrition, public health initiatives, and personalized dietary counseling, I am committed to improving health outcomes through culturally sensitive and scientifically grounded practices. My work is deeply rooted in the values of Spain Valencia’s healthcare system, emphasizing holistic well-being and sustainable lifestyle changes.

Dietitian – Centro de Salud Valencia (Clinical Dietitian)

January 2018 – Present

• Provided individualized nutrition plans for patients with chronic conditions such as diabetes, hypertension, and cardiovascular diseases, aligning with Spain Valencia’s public health protocols.
• Collaborated with multidisciplinary healthcare teams to design meal programs for hospital inpatients and outpatient care, ensuring adherence to regional dietary guidelines.
• Organized educational workshops on healthy eating habits for local communities in Valencia, focusing on traditional Mediterranean diets and their benefits.
• Conducted nutritional assessments and monitored patient progress, adjusting plans based on medical recommendations and cultural preferences unique to Spain Valencia.

Dietitian – Clínica NutriValencia (Private Practice)

June 2015 – December 2017

• Offered personalized dietary advice to clients seeking weight management, sports nutrition, and metabolic disorder prevention in Valencia.
• Developed meal plans that incorporated local Spanish ingredients such as olive oil, seafood, and seasonal produce, emphasizing the Mediterranean diet’s role in longevity.
• Partnered with fitness centers in Valencia to create integrated health programs combining nutrition and physical activity for clients.
• Published articles on nutrition trends in Spain Valencia for local health magazines, promoting awareness of regional dietary habits.

Nutrition Educator – Universidad de Valencia (Guest Lecturer)

September 2014 – May 2015

• Delivered lectures on nutritional science and public health to undergraduate students in Spain Valencia.
• Conducted research on the impact of dietary patterns in Spain, with a focus on Valencia’s population health metrics.
• Advised students on career opportunities for Dietitians in Spain, particularly within the public healthcare system and private sectors.

Bachelor of Science in Dietetics

Universidad de Valencia – Faculty of Health Sciences
Graduated: June 2014

• Specialized in clinical nutrition, public health, and food science with a focus on the Spanish healthcare context.
• Completed internships at local hospitals in Valencia, gaining hands-on experience in patient care and nutritional therapy.

Master’s Degree in Public Health Nutrition

Universidad Internacional de La Rioja (UNIR)
Graduated: July 2016

• Explored global and regional health challenges, with a thesis on "Nutritional Policies in Spain Valencia: Addressing Obesity and Chronic Diseases."
• Gained expertise in epidemiological research methods and health policy development relevant to the Spanish population.

• Expertise in Clinical Nutrition: Proficient in diagnosing and treating nutritional disorders, with a focus on Spain Valencia’s healthcare standards.
• Cultural Competence: Ability to adapt dietary recommendations to the traditions, beliefs, and food habits of Valencian communities.
• Public Health Advocacy: Skilled in designing community-based nutrition programs aligned with Spain’s national health objectives.
• Clinical Software: Experienced in using NutriWeb and other Spanish healthcare systems for patient management and dietary tracking.
• Languages: Fluent in Spanish (native) and English, with basic knowledge of Catalan for local communication in Valencia.

• Diploma en Nutrición y Dietética – Colegio Oficial de Dietistas-Nutricionistas (CDN)
  Issued by the Spanish Official College of Dietitians-Nutritionists, ensuring compliance with Spain Valencia’s professional standards.
• Certificación en Nutrición Deportiva – Instituto Nacional de Educación Física de España (INEF)
  Specialized training in sports nutrition tailored for athletes and active individuals in Spain.
• Curso en Salud Pública y Alimentación – Ministerio de Sanidad, España
  Advanced training on public health strategies for nutritional improvement across Spain.

• Asociación Española de Dietistas-Nutricionistas (AEDN)
  Active member since 2015, participating in regional events and advocacy efforts in Spain Valencia.
• Red de Nutrición y Salud en la Comunitat Valenciana
  Collaborator on initiatives promoting healthy eating habits among children and elderly populations in Valencia.

“Mediterranean Diet for All” – Valencia Community Initiative (2019)

Role: Lead Dietitian

• Launched a campaign to educate Valencian families on the benefits of the Mediterranean diet, incorporating local recipes and seasonal ingredients.
• Collaborated with schools and local markets in Valencia to provide workshops and cooking demonstrations.

“Healthy Schools Program” – Instituto Valenciano de la Salud (2017)

Role: Consultant

• Advised on the development of nutritional guidelines for school meals in Valencia, ensuring compliance with Spanish health regulations.
• Trained cafeteria staff on preparing balanced meals using traditional Valencian ingredients.

• Spanish (Native)
• English (Fluent)
• Catalan (Basic – for local communication in Valencia)

Available upon request. Previous employers and colleagues in Spain Valencia can be contacted for further details.